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Mike Mitchell — BloggerFavorite dish: Dungeness crab cooked in XO sauce As an avid fisherman, he's witnessed first hand the consequences of overfishing and focused much of his studies on fisheries management in school. Apart from fishing, food is constantly on his mind. He loves trying new foods and experimenting in his own kitchen, claiming that there's never a wrong answer when it comes to food. After stints working for a cause marketing agency and tech company, Mike's excited to be working with CleanFish, which blends his two passions so well. |
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Lena Zentgraf — Blogger and PhotobloggerFavorite dish: To come! Lena grew up in rural Virginia using willow branches and compost worms to get the job done. Since then she has been more inspired by what happens in the kitchen with the days catch. Currently she is inspired by permaculture gardening, bike adventures, and documentary photography. Lena is excited to work with CleanFish because of their commitment to real food. |