CleanFish is a company, an aspiration
and a movement. We believe that by sourcing delicious seafood from people
who care, we can spark a return back to healthy oceans and regenerative
ecosystems.
What makes a CleanFish? Watch these videos and find out!
TIME Magazine Names CleanFish a Responsibility Pioneer |
CleanFish Events:
Meet your fish! Experience CleanFish seafood at the following events:
Fulton's on the River, Chicago, IL
December 2, 2009
Sign-up now for a special dinner at Fulton's on the River featuring CleanFish. Call 312-822-0100 for reservations.
San Francisco Fish Company
Ferry Building, San Francisco, CA
December 12, 2009, 8am-12pm
Join CleanFish Culinary Director Polly Legendre and Evangelist Karim Machi as they sample CleanFish and answer all your seafood questions.
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Where to Find CleanFish:
The Grill, Fairmont Scottsdale
7575 East Princess Drive
Scottsdale, AZ 85255
Call for reservations 480-585-4848
The Grill just reopened with a focus on sustainable seafood and offers a wide array of delicious CleanFish Alliance seafood for lunch and dinner.
Find out where else you can taste CleanFish here!
Featured CleanFish News:
"From Belize, and Extra Sweet," Laughing Bird Caribbean White Shrimp featured in The New York Times.
Wild Nunavut Arctic Char featured in the New York Times.
Business Week named CleanFish one of "America's Most Promising Social Entrepreneurs."
Food & Wine Magazine named CleanFish a winner of its Eco-Ocean Award, given to organizations helping to make seafood sustainable.